Beet pizza dough.  I promise it tastes better than it sounds.

Beet Pizza RW

The point here is not to make your pizza taste like beets, but to add some vegetably goodness to a meal often packed with gooey fatty cheese.  I LOVE cheese, but it’s not exactly considered a healthy staple.

It’s been a long while since I’ve made this, but I’m certain the recipe came from Never Homemaker.  Go ahead and click on over for the recipe if you want to make your own.

If you want some other fun alternatives to traditional pizza, check out my pizza posts!

Cauliflower Crust Pizza the recipe is way at the bottom so keep scrolling down till you get there mmmmm K?

Quinoa Crust Pizzathis is one of my favorites!

For a fun alternative way to eat beets, check out my one and only beet post!

Salted and Sauteed Beet Peels – take a slicer and curl those beets, then saute them till lightly crispy.  SO GOOD!  You’ll want to try this recipe.

– Joanna

Question of the Day: What’s your favorite pizza toppings?

4 Comments

  1. Cheese. I really just need cheese on my pizza. The other stuff can take away from my enjoyment of the crust, sauce, and cheese. 🙂 How beet-like does this crust taste?

  2. I like onions on my pizza. They jazz up just about every other topping. Love the idea of beet crust!