Beet pizza dough.  I promise it tastes better than it sounds.

Beet Pizza RW

The point here is not to make your pizza taste like beets, but to add some vegetably goodness to a meal often packed with gooey fatty cheese.  I LOVE cheese, but it’s not exactly considered a healthy staple.

It’s been a long while since I’ve made this, but I’m certain the recipe came from Never Homemaker.  Go ahead and click on over for the recipe if you want to make your own.

If you want some other fun alternatives to traditional pizza, check out my pizza posts!

Cauliflower Crust Pizza the recipe is way at the bottom so keep scrolling down till you get there mmmmm K?

Quinoa Crust Pizzathis is one of my favorites!

For a fun alternative way to eat beets, check out my one and only beet post!

Salted and Sauteed Beet Peels – take a slicer and curl those beets, then saute them till lightly crispy.  SO GOOD!  You’ll want to try this recipe.

– Joanna

Question of the Day: What’s your favorite pizza toppings?

19. September 2012 · 21 comments · Categories: Recipe · Tags:

Beet It.

Beet it.

Golden beet it.

Beets are all the rage these days.  You can find roasted beets on blog after blog, beet chips sold at the grocery store and beets in every color at your local Farmer’s Market.

Personally I find beets too “earthy” to cook with on a regular basis.  Unlike zucchini which I can incorporate into pretty much every dinner, I need to be in the mood for beets.  I’m sure lots of bloggers will disagree with me here.

It doesn’t matter who’s wrong or right.

Just beet it, beet it.

Just beet it, beet it.

Just beet it, beet it.

I like to cook beets another way.

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