Day 6 of January Blog a Day and I haven’t embarrassed myself yet. Whew. Except today’s topic is embarrassment. Yesterday I mentioned how my fear of wasps leads into today’s post but before I get there I need to give you a little background into my life.

Before Sweetey Petey came along The Husband and I typically took two vacations per year.

The first was always a week long summer motorcycle trip to destinations as varied as The Ozarks in Arkansas all the way to Charleston, South Carolina.  Not in the same trip of course.  I doubt my rear end could have survived that much seat time in one week.

The second was always a cooler weather trip to a cabin in the woods for some natural wonders

hiking

relaxation

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I’m leaving behind the snark today to talk seriously about something very important.

Chocolate.

More specifically, fudge.

Peppermint Smores Fudge.

And plain fudge.  Plain fudge is pretty awesome too.  As I say all the time, I am not a chef, so I cannot claim any credit for this fudge recipe.  You can thank Aly over at Fudging Ahead for finding inspiration in her Better Homes and Gardens cookbook and sharing.

I found this recipe on accident when I decided I needed to see where Aly’s blog began.

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